Kung Pao Brussel Sprouts
Cashwes, chilis, jasmine rice.
Pork Belly Sandwich
Orange and fennel, arugula, calabrian chili, ciabatta roll.
Dan Dan Noodles
VT pork, cabbage, almonds, scallions, cilantro.
Crispy chickpeas, cucumbers, sweet peppers, red onion, VT greens, herb aioli.
Fried Chicken Sandwich
Pickled veggies, sriracha, herb aioli, chipotle honey, brioche bun.
Served with a side of roasted garlic and black pepper aioli.
Menu items and specials vary by season and availability.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.